10 protein foods for adults over 50
The 10
Protein per serving
Chicken breast
Meat4 oz cooked
35 g
Tuna, canned
Fish1 can, 5 oz
33 g
Ground turkey
Meat4 oz cooked
31 g
Whey protein
Quick pick1 scoop
24 g
Lentils
Plant1 cup cooked
18 g
Greek yogurt, nonfat
Dairy6 oz
17 g
Firm tofu
Plant1/2 cup
15 g
Hemp seeds
Seeds3 tbsp
10 g
Peanut butter
Quick pick2 tbsp
7 g
Egg
Egg1 large
6 g
How much protein might you need?
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Straight answers
How much protein should you eat after 50?
Older adults typically need more protein than the old 0.8 g/kg guideline, which was set for younger adults. Common ranges for adults 50+ fall around 1.0 to 1.6 g per kg of body weight, depending on activity. Use the calculator above to find your number.
Why do older adults need more protein?
Aging muscle becomes less responsive to protein — an effect called anabolic resistance. It takes more protein to trigger the same muscle-building signal, which is why the standard guideline often falls short for people over 50 who want to stay strong.
What are good high-protein foods for adults over 50?
Whole foods like chicken, fish, eggs, Greek yogurt, lentils, and tofu are simple, affordable ways to hit your target. The list above shows ten to start with, and the cheat sheet covers 45.
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